Tag Archives: baking

Black Olive Foccacia Bread

by on March 14, 2012 in In the Kitchen, In the News

Just returned from lovely Sri Lanka, and after nearly 2 weeks of (very deliciously fragrant) curries, rice and weird and wonderful vegetables, I find myself craving … BREAD! So here’s an easy, must-make recipe for Italian foccacia bread with black olives (as well as some pics of beautiful Sri Lankan produce).

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In the Kitchen, In the News

Bran and date molasses muffins with toasted almonds

by on February 12, 2012 in In the Kitchen

This is one of those recipes that has stood the test of time. The molasses is a new addition to the list of ingredients and adds subtle sweetness and stickiness.

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In the Kitchen

Lemon Meringue Pie with ‘marshmallow’ topping

by on February 4, 2012 in In the Kitchen

There’s nothing on earth like a good lemon meringue. And when the base of lemon custard has been baked and then topped with Italian meringue (that’s the soft, un-baked kind) it’s taken to new – heavenly – heights.

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In the Kitchen

Baking Inspiration

by on August 5, 2011 in In the Kitchen

Food stylist Sam Linsell is the blogger behind Drizzle and Dip. She LOVES to bake – unlike me – which is why I’ve decided to share some of her recipes. Not only are the recipes keepers, but her photographs provide excellent eye candy for those not brave enough to bake.

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In the Kitchen