…with ripening heirloom tomatoes, sky-high jerusalem artichokes and the most beautiful pumpkins on earth!
Vertical Vegetable Gardening
by bern on November 9, 2011 in In the Garden
I’m often told that I’m “soooo lucky” to have a bit of space at home for a vegetable garden. But there are ways to grow your own, regardless of where you live. Check out these cool ideas for small spaces. All you need is a wall, really…
Cranemere Farm Roses, Great Karoo
by bern on October 21, 2011 in In the Garden
Once again I’m spending some time in the Karoo with my family. It’s the perfect place to work on some writing. Now I know that this is a food blog … but when I saw my mother’s rose garden I realized that I couldn’t NOT share it with you. I’m not going to bore you with details, but if you’re interested in seeing the pictures I took, take a look…
How Does My Garden Grow…? – Part 2
by bern on October 18, 2011 in In the Garden
… with purple carrots, black kale, Jerusalem artichokes and mini mielies!
Living Seeds – Heirloom vegetable seeds to order online
by bern on August 31, 2011 in In the Bag, In the Garden
Trying to find heirloom vegetables for my new urban food garden has proved to be somewhat of a challenge. Imagine my excitement when I discovered that I could order all my heirloom-vegetable seeds online!
Urban Food Garden at Majeka House, Stellenbosch
by bern on August 17, 2011 in In the Garden, In the News
Check out this awesome food garden at Majeka House. It was designed by Jehaan, who did the gardens at Babylonstoren in Franschhoek.
Must have food-garden books for beginners
by bern on July 21, 2011 in In the Bag, In the Garden
Six books you should own if you’ve ever considered a vegetable garden.
How does my garden grow…? Part I
by bern on July 12, 2011 in In the Garden
… with vermicompost, manure and The Drift Farm heirloom vegetables!
May’s the time to plant broad beans
by bern on May 16, 2011 in In the Garden
This is a flowering broad bean I planted a couple of weeks ago. Although I planted in April, May is still a great time to sow. The beauty of broad beans is that they grow well from seed and are perfect for urban gardens. Read on for 5 reasons to plant broad beans.
Prickly Pears & Pomegranates
Buy my Book
Price: R340
The recipes in this book (published by Quivertree) have been passed down from five generations of Palmer women living on a Karoo farm steeped in culinary history. Also available in Afrikaans.
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Spaghetti meatballs with tomatoes, chilli and basil
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March 27, 2012
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Superfoods at Osumo
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Pat Berteotti: I just read that you can ask about pallets are the...
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Michelle Kane (@BlackHillsPR): Love these ideas! I\'ve seen the gutter picture wh...
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val abelin: one word.....pinterest PLEASE!!...
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bern: Yeah! Great news. Not sure it\'s enough food to fi...
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Siobhan: Read this post today and have come straight here t...
Friends
- @JaneHB That's exactly what I had for dinner: chicken soup for the soul 2012/05/17
- @Foodandthefab Awesome. Go Breville... Sure didn't taste as good as yours though! Happy travels. 2012/05/17
- Pre-dessert is panna cotta, honey, macadamia nuts, pomegranate. Thanks chef! #saxon 2012/05/15


